…the motor dint restart
i was mixing 1000 grams of flour to make bread. the motor probably couldnt handle the weight causing the machine to stop. the manual said that this is an automatic shut down to protect the motor and advised to rest it for a while however after resting for 2 days, it still [...]
Can you make pasta dough in a stand mixer, or do you have to do the mound/crater thing with the eggs in the center of the flour.
Amazon.com Widgets
Hey everyone. Does anyone have a recipe for deep dish pan pizza that doesn’t require a stand mixer? I know how to hand-kneed but worry about working too much flour into the dough if I try to use a stand-mixer-based recipe. Thanks!
Amazon.com Widgets
Hi everyone, so I’ve been experimenting with making pizza recently; different types of crusts, sauce, cheese, etc. And every time I do this I’ve been using a pre-made pizza dough from my local Fresh & Easy, mainly because I don’t want to take the time to make dough and let it rise and all that. [...]
So, I was supposed to make a dough for this pastry called "empanada"
but I was careless and missed one direction which was to mix the water gradually.
So I have all the ingredients in a bowl.
6 cups of flour
6 tablespoon of sugar
12 tablespoon water
1 tablespoon baking powder
1 tablespoon salt.
Is there anything else I can do with [...]
I am making gingerbread for my English class (I am doing a presentation on Emily Dickinson)
Here’s the recipe for reference…
EMILY DICKINSON ’S RECIPE for Gingerbread:
1 quart flour, 1/2 cup butter, 1/2 cup cream, 1 tablespoon ginger, 1 teaspoon soda, 1 teaspoon salt, make up with molasses.
Instructions for today’s cooks:
Cream the butter and mix with lightly [...]